High Production - Up to 115 Ten Ounce Drinks per Hour
Faster Product Production: The freeze time on this model is approximately 20 minutes when ideal conditions are met. Such as, pre-cooled starting mix temperature of 40 degrees and room temperature at 80 degrees or below.
The time will increase if the machine in not properly ventilated or is operated in a hot environment.
Recipes with high alcohol or high sugar content will naturally take a little longer.
